If you have concerns about iron in your water supply while it can be damaging to your water system and appliances serious effects on your health are unlikely.
Too much iron in water health risks.
Large amounts of iron in drinking water can give it an unpleasant metallic taste.
This is a detailed review of the harmful effects of too much iron.
For each chemical contaminant or substance considered a lead institution prepared a health criteria document evaluating the risks for human health from exposure to the particular chemical in drinking water.
Institutions from canada denmark finland.
My question is what are the health risks associated with drinking bathing cooking etc.
The effects on human health of the substances or contaminants examined in drinking water.
Iron is an essential component of the human diet for proper function and it is highly improbable that you would consume a toxic amount solely through drinking water.
We recently found out that the red sludge that we found in the back of our toilet tank was caused from excess iron in the water.
But how much iron is too much.
Iron is an essential element in human nutrition and the health effects of iron in drinking water may include warding off fatigue and anemia.
Learn about the causes symptoms and treatments here.
In this water knowing that my family has a problem already with iron.
Iron is an essential mineral but ingesting too much can cause severe harm.
In addition to this high iron content leads to an overload which can cause diabetes hemochromatosis stomach problems nausea and vomiting.
We were told that the water contains about 30 iron.
Iron is also a naturally occurring element in nature meaning you ll have some in your drinking water.
Effects on your health.
Although a low level of iron cannot do much harm iron in water is considered as a contaminant because it also contains bacteria that feed off it.
According to the world health organization over 30 percent of the world s population suffers from anemia mainly due to iron deficiency.
However excessive iron in drinking water may have negative effects.
Most minerals from groundwater including iron will be absorbed by water.
Iron overload disorders including hemochromatosis cause the body to absorb too much iron.
Iron an essential mineral found in every cell of the human body assists in the creation of hemoglobin in red blood cells.
Let s look at a few reasons people may consider removing iron from water.
Without iron people may experience anemia fatigue or an increase in infections.
The amount of iron in regular tap water is so minute however you probably won t get sick.