How to treat wood cutting boards.
Treat wood cutting board mineral oil.
Get your mineral oil ready.
Our exclusive all in one cutting board maintenance kit with mineral oil wood wax and applicator cloth.
Food grade mineral oil although mineral oil is a petroleum product some varieties of it are safe to use in the kitchen.
Be sure to clean your board after each use with a damp cloth and mild detergent or rub the surface thoroughly with salt and a lemon.
It s also thicker yet somehow more penetrating than most other oils on the market.
Not only is it extra kind to your knife blade it s also the safest material and it s gorgeous too.
The best oil to use on your cutting board is mineral oil also called liquid paraffin.
Used in conjunction cutting board oil and cream provide an effective combination of protective outer layer and sealed wood that is sanitary easier to clean and won t warp.
It s nontoxic and food safe vegan with no dyes odors or added colors.
For everyday use wood is the best cutting board material by a long shot.
A wooden cutting board could potentially last your whole life.
Bartow board tonic a plant based wood oil that is food safe non toxic and vegan friendly.
Treating your board with mineral oil helps protect the cutting surface makes it easier to clean and keeps the wood looking as good as new.
Caren doucet cutting board and butcher block oil.
Here s how to season your board for a long happy healthy relationship.
Although there are many elaborate brand name options out there mineral oil is still the best.
1 buy a mineral oil labeled as food grade or usp grade.
My favorite food grade mineral oil to use for my cutting boards is the oil from caren doucet.
Great for salad bowls and utensils.
It should last you a long time especially since you won t need to use it every time.
Alex lau whoever invented the glass.
Similar to a wooden cutting board sealing a breadboard is the best way to ensure it stays in good shape no matter how much it s used.
John boos mystery oil made for butcher blocks countertops and cutting boards.
That said a good quality wooden cutting board requires a bit of maintenance from time to time to stay in tip top cutting shape.
To maintain a wood cutting board season it every few weeks by wiping it with mineral oil and let the oil soak in overnight wiping up any excess oil after it has dried.
Food safe oils and waxes protect the board preventing it from absorbing moisture which could affect its scent and its cleanliness.
By alex delan y.